Grand Moulins Patissiere Violette Flour T 45
Size: 25 KG
Brand: Grand Moulins
Moulbie T45 is ideal flour for Cakes, Petit Four, Foundant
Pastry wheat flour Moulette Moul-Bie is a type 45 flour for the realization of pastries and pastries that require more strength. Thus, it is suitable for many products based on leavened pasta and puff pastry. The characteristics of the T45 Moul-Bie wheat flour allow it to ensure a thin and friable laminated to the delight of your customers.
- Legal Name: T45 Wheat Flour
- Moment (s) of consumption: Breakfast, Afternoon snack