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Anchor Cream Cheese is a deliciously mild cream cheese that’s ideal for a wide range of hot and cold applications. It blends beautifully and complements both sweet and savoury dishes. It has a smooth, creamy texture that’s fit-for-purpose so food professionals can be confident their dishes will look as good as they taste.
Authentic and delicious
With its smooth body, mild and creamy flavour, Anchor Cream Cheese meets customers’ desire for natural goodness.
Because of its generous fat content, add lower cost ingredients such as milk or UHT, without compromising on flavour or texture.
From cheesecakes with an excellent texture to toppings with rich colour and sharp definition, the excellent bake stability and firm texture makes everything look beautiful.