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Feb

2017

February Barbecue Season

Beef tenderloin is the most expensive cut of meat on the steer. At a good butcher or supermarket, a trimmed center-cut tenderloin can cost you a fortune! But there are ways to minimize that cost. The best way is to buy the tenderloin whole and untrimmed, and trim it yourself.

Dec

2016

December Highlights

Cool, crisp morning air, the earthy smell of damp leaves, a hint of misty breath and the urge for a comforting hot meal or bowl of soup to wrap your hands around. Get cozy, light candles, beat the chill and share good times with friends & family over GourmetME's enticing recipes

Nov

2016

Potato Gnocchi with Mushooms and Feta

Our delightful potato gnocchi combined with fragrant mushrooms and creamy feta cheese make a perfect vegetarian dinner. It takes just 30 minutes to cook this delicious goodness.

Jun

2016

How to cook the caviar of Meat, Wagyu Beef

One good bite of Wagyu, and all you do is start strategizing about when you'll order it next. But scarcity isn't a failing of this beef—it's an essential virtue. Wagyu is not an everyday thing. It’s a special occasion food. It should be celebrated for what it is.

Jun

2016

GourmetME's Ramadan Drinks by Monin

There are few things more comforting than a sweet drink to quench the thirst after a day of fasting. We invite you to celebrate Ramadan with Monin creations: before sunrise or after sunset, these drinks will not only see you through the night but also give a great start to your day. Create special moments of sharing and discovery with our Ramadan recipe suggestions! Ramadan Kareem!

Jun

2016

Ramadan Smoothie

GourmetME's signature iftar smoothie

May

2016

GourmetME's Salmon favorites

Salmon's vast versatility means there are literally endless ways to cook it. Here are some of our favorites

May

2016

Is Frozen Fish Better Than Fresh?

There is nothing wrong—actually, there's a lot right—with buying frozen fish! To be clear, there is nothing wrong with fresh fish, either. If you have access to good quality, never-been-frozen fish, you're lucky. But in the fresh vs. frozen fish debate, experts say that, well, there's really isn't much of a debate at all. Frozen fish can be as high in quality as fresh fish.

Mar

2016

Bulgur, A Healthy, Nutritious and Delicious Alternative to Rice

Bulgur is formed from hard durum wheat that has been cleaned, steamed and dried and then ground into grains into several distinct sizes at a special stone mill. It is a very delicious nutrient easy to cook and healthy

Feb

2016

3 Meals with Quinoa

High in fibre, quinoa is a complete protein that is also high in calcium, magnesium and manganese and also boosts immunity with good levels of Vitamin B and E. Check out three ways to transform this versatile ingredient to make your favourite foods healthier

Feb

2016

Restaurant Quality Pasta in Your Kitchen

Exclusive to Gourmet ME, Surgital’s Laboratorio Tortellini is a range of deep frozen fresh pasta for restaurants. The pasta is stored frozen, allowing you to use the quantity you need per meal. With Gourmet ME, you can have restaurant quality pasta cooked in your kitchen!

Jan

2016

Tips for Creating the Perfect Cheese Platter

Bored of the usual snacks of chips and nuts, spruce up your weekend gatherings by serving an exquisite cheese platter.

Nov

2015

Mouthwatering Steak Sauce Recipes You Need to Try

When it comes to preparing an impeccable steak dinner, three things are of key importance: choosing a quality cut of meat, cooking it to perfection and pairing it with the perfect sauce. At Gourmet ME, you can buy premium black angus meats online which taste incredible whether cooked on the grill or roasted in the oven.